March 8 – March 21, 2020
All dishes feature feta PDO from Greece

Greek Village Salad  18
Tomato, Cucumber, Red Onion, Kalamata Olives, Capers, Feta

Htipiti Spread  10
Roasted Red Pepper & Feta Dip

Crispy Feta Saganaki  16
Grilled Tomato, Olives, Petimezi

Feta Cheese Pie  14
Oregano, Cherry Tomato & Basil Salad, Balsamic Glaze